{"id":25019,"date":"2020-05-03T17:09:00","date_gmt":"2020-05-03T16:09:00","guid":{"rendered":"https:\/\/perlagesuite.com\/?p=25019"},"modified":"2022-10-04T22:18:36","modified_gmt":"2022-10-04T21:18:36","slug":"melanzane-ripiene-di-riso-ricetta-e-che-vino-ci-abbiniamo","status":"publish","type":"post","link":"http:\/\/perlagesuite.com\/en\/melanzane-ripiene-di-riso-ricetta-e-che-vino-ci-abbiniamo\/","title":{"rendered":"Stuffed aubergines with rice: recipe and combination"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p style=\"text-align: justify;\">La quarantena forzata che stiamo vivendo da ormai due mesi ci ha portato sempre pi\u00f9 a contatto con la cucina e con i sapori. Certo c&#8217;\u00e8 ancora chi si ostina a mangiare cose pronte, ma sono convinta che tutti, ma proprio tutti, cuciniamo di pi\u00f9. L&#8217;<a href=\"https:\/\/www.winekissyou.com\/shopping-winekissyou\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span style=\"text-decoration: underline;\"><strong>enoteca online<\/strong> <strong>Wine Kiss You<\/strong><\/span><\/a> mi ha chiesto di creare una ricetta per il <a href=\"https:\/\/www.winekissyou.com\/prodotto\/brut-francesco-i-d-o-c-g-erbusco-brescia-cantine-uberti\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span style=\"text-decoration: underline;\"><strong>Franciacorta Brut &#8220;Francesco I&#8221;<\/strong> <\/span><\/a>della cantina <strong>Uberti<\/strong>. La fruttivendola ieri mi ha consegnato delle melanzane davvero bellissime e Francesco le adora&#8230; cos\u00ec ho deciso valorizzare questo delizioso ingrediente. \u00a0<strong>&#8220;Less is more&#8221;<\/strong>, &#8220;il meno \u00e8 pi\u00f9&#8221; non \u00e8 stato solo il manifesto razionalista di Adolf Loos, ma dovrevve essere una ispirazione in ogni cosa che facciamo&#8230; soprattutto in cucina! Per questo, ogni volta che metto a punto una ricetta, mi d\u00f2 un massimo di 8 ingredienti, condimenti compresi. Non ti sembrano cos\u00ec pochi? Prova a contarli&#8230; le mie <strong>melanzane ripiene di riso al forno<\/strong> hanno 8 ingredienti giusti giusti pronti per valorizzarle!<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_5,1_5,1_5,1_5,1_5&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_5&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;30 minuti&#8221; use_icon=&#8221;on&#8221; font_icon=&#8221;%%92%%&#8221; icon_color=&#8221;#e02b20&#8243; _builder_version=&#8221;4.4.1&#8243; text_orientation=&#8221;center&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>+ la cottura in forno<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_5&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][\/et_pb_column][et_pb_column type=&#8221;1_5&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;Super economica&#8221; use_icon=&#8221;on&#8221; font_icon=&#8221;%%280%%&#8221; icon_color=&#8221;#e02b20&#8243; _builder_version=&#8221;4.4.1&#8243; text_orientation=&#8221;center&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>ti basta una buona melanzana o quasi!<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_5&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][\/et_pb_column][et_pb_column type=&#8221;1_5&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;Super Facile&#8221; use_icon=&#8221;on&#8221; font_icon=&#8221;%%277%%&#8221; icon_color=&#8221;#e02b20&#8243; _builder_version=&#8221;4.4.1&#8243; text_orientation=&#8221;center&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Se sai accendere il forno ne hai la met\u00e0 della fatta!<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2>Ingredienti per 2 golosi:<\/h2>\n<ul>\n<li>1 melanzana grande e grossa<\/li>\n<li>3 cucchiai d&#8217;olio extravergine di oliva<\/li>\n<li>1 spicchio d&#8217;aglio<\/li>\n<li><span style=\"font-size: 17px;\">2 cucchiai di prezzemolo fresco tritato<\/span><\/li>\n<li><span style=\"font-size: 17px;\">Una noce di burro<\/span><\/li>\n<li><span style=\"font-size: 17px;\">2 cucchiai di formaggio di malga grattuggiato<\/span><\/li>\n<li>100 ml di vino bianco<\/li>\n<li><span>1 litro di brodo di verdure<\/span><\/li>\n<li><span>200g di riso carnaroli<\/span><span><\/span><\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2>Cosa ti serve per cucinare?<\/h2>\n<ul>\n<li>1 forno elettrico<\/li>\n<li>1 bollitore<\/li>\n<li>1 ciotola di alluminio<\/li>\n<li>1 mini-pimer\/frullatore<\/li>\n<li>1 tagliere<\/li>\n<li>1 padella antiaderente<\/li>\n<li>1 teglia da forno<\/li>\n<li>una spatola in silicone<\/li>\n<li>qualche posata&#8230;<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2>Melanzane ripiene di riso al forno: la mia ricetta facile facile<\/h2>\n<ol>\n<li style=\"text-align: justify;\">Lava la melanzana e asciugala con uno strappo di carta da cucina.<\/li>\n<li style=\"text-align: justify;\">Taglia a met\u00e0 la melanzana intera.<\/li>\n<li style=\"text-align: justify;\">Accendi il forno in modalit\u00e0 statica a 150\u00b0C.<\/li>\n<li style=\"text-align: justify;\">Incidi una met\u00e0 melanzana con un coltellino affilato e svuota la polpa lasciando circa mezzo centrimetro di spessore. Aiutati con un cucchiaino se necessario. Ripeti per l&#8217;altra met\u00e0. La polpa che stai togliendo conservala in una ciotola.<\/li>\n<li style=\"text-align: justify;\">Prendi una teglia in ceramica con i bordi alti e ricoprila con la carta forno. Appoggia le 2 met\u00e0 della melanzana e con un cucchiaio spargi qualche goccia d&#8217;olio, poi cospargi qualche grano di sale grosso. Inforna per 30 minuti.<\/li>\n<li style=\"text-align: justify;\">Nel frattempo trita grossolanamente la polpa con un coltello e mettila ad appassire in una padella antiaderente con 1 cucchiaio d&#8217;olio e uno spicchio d&#8217;aglio schiacciato col palmo della mano. Quando \u00e8 morbida aggiungi una grattata di sale integrale e un cucchiaio di prezzemolo tritato. A fuoco medio ci metter\u00e0 circa 10 minuti per essere pronta.<\/li>\n<li style=\"text-align: justify;\">Togli la polpa di melanzana e mettila nella ciotola di prima. Nella stessa padella aggiungi un cucchiaio d&#8217;olio e mantieni lo spicchio d&#8217;aglio che non dovr\u00e0 essersi annerito. Se lo spicchio d&#8217;aglio si \u00e8 annerito mettine uno nuovo.<\/li>\n<li style=\"text-align: justify;\">Tosta il riso per 2\/3 minuti sempre a fuoco medio, poi sfuma con il vino. Nel frattempo nel bollitore scalda 1 litro di brodo di verdure.<\/li>\n<li style=\"text-align: justify;\">Procedi in modo classico per preparare il risotto, aggiungendo un po&#8217; di brodo per volta e lasciando assorbire.<\/li>\n<li style=\"text-align: justify;\">Frulla la polpa di melanzane con un mestolo di brodo. Io ho ottenuto 200 g di crema di melanzane.<\/li>\n<li style=\"text-align: justify;\">Quando il tuo risotto \u00e8 circa a met\u00e0 cottura, aggiungi met\u00e0 della crema di melanzane che hai ottenuto. Mescola, aggiungi l&#8217;ultimo goccio di brodo e lascia assorbire ancora un paio di minuti. A questo punto spegni il fuoco e manteca con una noce di burro e 2 cucchiai di formaggio di malga grattugiato. Il risotto devi tenerlo leggermente indietro, completerai la cottura in forno.<\/li>\n<li style=\"text-align: justify;\">Prendi le melanzane a met\u00e0 e spalmale con met\u00e0 della crema di melanzane che hai rimasto, poi riempile di risotto e coprile con l&#8217;ultima parte di crema!<\/li>\n<li style=\"text-align: justify;\">Spargi un altro cucchiaio di formaggio grattugiato, un po&#8217; di prezzemolo e una punta di chipotle. Un filo d&#8217;olio extravergine&#8230; e metti in forno statico preriscaldato a 200\u00b0C per altri 15 minuti.<\/li>\n<\/ol>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_code _builder_version=&#8221;4.4.1&#8243; text_orientation=&#8221;center&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<blockquote class=\"instagram-media\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/B_0SJ4ypkW0\/?utm_source=ig_embed&#038;utm_campaign=loading\" data-instgrm-version=\"12\" style=\" background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:540px; min-width:326px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);\">\n<div style=\"padding:16px;\"> <a href=\"https:\/\/www.instagram.com\/p\/B_0SJ4ypkW0\/?utm_source=ig_embed&#038;utm_campaign=loading\" style=\" background:#FFFFFF; line-height:0; padding:0 0; text-align:center; text-decoration:none; width:100%;\" target=\"_blank\" rel=\"noopener noreferrer\"> <\/p>\n<div style=\" display: flex; flex-direction: row; align-items: center;\">\n<div style=\"background-color: #F4F4F4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"><\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\">\n<div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"><\/div>\n<div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;\"><\/div>\n<\/div>\n<\/div>\n<div style=\"padding: 19% 0;\"><\/div>\n<div style=\"display:block; height:50px; margin:0 auto 12px; width:50px;\"><svg width=\"50px\" height=\"50px\" viewBox=\"0 0 60 60\" version=\"1.1\" xmlns=\"https:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"https:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-511.000000, -20.000000)\" fill=\"#000000\"><g><path d=\"M556.869,30.41 C554.814,30.41 553.148,32.076 553.148,34.131 C553.148,36.186 554.814,37.852 556.869,37.852 C558.924,37.852 560.59,36.186 560.59,34.131 C560.59,32.076 558.924,30.41 556.869,30.41 M541,60.657 C535.114,60.657 530.342,55.887 530.342,50 C530.342,44.114 535.114,39.342 541,39.342 C546.887,39.342 551.658,44.114 551.658,50 C551.658,55.887 546.887,60.657 541,60.657 M541,33.886 C532.1,33.886 524.886,41.1 524.886,50 C524.886,58.899 532.1,66.113 541,66.113 C549.9,66.113 557.115,58.899 557.115,50 C557.115,41.1 549.9,33.886 541,33.886 M565.378,62.101 C565.244,65.022 564.756,66.606 564.346,67.663 C563.803,69.06 563.154,70.057 562.106,71.106 C561.058,72.155 560.06,72.803 558.662,73.347 C557.607,73.757 556.021,74.244 553.102,74.378 C549.944,74.521 548.997,74.552 541,74.552 C533.003,74.552 532.056,74.521 528.898,74.378 C525.979,74.244 524.393,73.757 523.338,73.347 C521.94,72.803 520.942,72.155 519.894,71.106 C518.846,70.057 518.197,69.06 517.654,67.663 C517.244,66.606 516.755,65.022 516.623,62.101 C516.479,58.943 516.448,57.996 516.448,50 C516.448,42.003 516.479,41.056 516.623,37.899 C516.755,34.978 517.244,33.391 517.654,32.338 C518.197,30.938 518.846,29.942 519.894,28.894 C520.942,27.846 521.94,27.196 523.338,26.654 C524.393,26.244 525.979,25.756 528.898,25.623 C532.057,25.479 533.004,25.448 541,25.448 C548.997,25.448 549.943,25.479 553.102,25.623 C556.021,25.756 557.607,26.244 558.662,26.654 C560.06,27.196 561.058,27.846 562.106,28.894 C563.154,29.942 563.803,30.938 564.346,32.338 C564.756,33.391 565.244,34.978 565.378,37.899 C565.522,41.056 565.552,42.003 565.552,50 C565.552,57.996 565.522,58.943 565.378,62.101 M570.82,37.631 C570.674,34.438 570.167,32.258 569.425,30.349 C568.659,28.377 567.633,26.702 565.965,25.035 C564.297,23.368 562.623,22.342 560.652,21.575 C558.743,20.834 556.562,20.326 553.369,20.18 C550.169,20.033 549.148,20 541,20 C532.853,20 531.831,20.033 528.631,20.18 C525.438,20.326 523.257,20.834 521.349,21.575 C519.376,22.342 517.703,23.368 516.035,25.035 C514.368,26.702 513.342,28.377 512.574,30.349 C511.834,32.258 511.326,34.438 511.181,37.631 C511.035,40.831 511,41.851 511,50 C511,58.147 511.035,59.17 511.181,62.369 C511.326,65.562 511.834,67.743 512.574,69.651 C513.342,71.625 514.368,73.296 516.035,74.965 C517.703,76.634 519.376,77.658 521.349,78.425 C523.257,79.167 525.438,79.673 528.631,79.82 C531.831,79.965 532.853,80.001 541,80.001 C549.148,80.001 550.169,79.965 553.369,79.82 C556.562,79.673 558.743,79.167 560.652,78.425 C562.623,77.658 564.297,76.634 565.965,74.965 C567.633,73.296 568.659,71.625 569.425,69.651 C570.167,67.743 570.674,65.562 570.82,62.369 C570.966,59.17 571,58.147 571,50 C571,41.851 570.966,40.831 570.82,37.631\"><\/path><\/g><\/g><\/g><\/svg><\/div>\n<div style=\"padding-top: 8px;\">\n<div style=\" color:#3897f0; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:550; line-height:18px;\"> Visualizza questo post su Instagram<\/div>\n<\/div>\n<div style=\"padding: 12.5% 0;\"><\/div>\n<div style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\">\n<div>\n<div style=\"background-color: #F4F4F4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"><\/div>\n<div style=\"background-color: #F4F4F4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"><\/div>\n<div style=\"background-color: #F4F4F4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"><\/div>\n<\/div>\n<div style=\"margin-left: 8px;\">\n<div style=\" background-color: #F4F4F4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"><\/div>\n<div style=\" width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg)\"><\/div>\n<\/div>\n<div style=\"margin-left: auto;\">\n<div style=\" width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div>\n<div style=\" background-color: #F4F4F4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div>\n<div style=\" width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div>\n<\/div>\n<\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\">\n<div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div>\n<div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div>\n<\/div>\n<p><\/a><pee style=\" color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; line-height:17px; margin-bottom:0; margin-top:8px; overflow:hidden; padding:8px 0 7px; text-align:center; text-overflow:ellipsis; white-space:nowrap;\"><a href=\"https:\/\/www.instagram.com\/p\/B_0SJ4ypkW0\/?utm_source=ig_embed&#038;utm_campaign=loading\" style=\" color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none;\" target=\"_blank\" rel=\"noopener noreferrer\">Un post condiviso da Chiara Bassi \ud83e\udd42 Perlage Suite (@perlagesuite)<\/a> in data: <time style=\" font-family:Arial,sans-serif; font-size:14px; line-height:17px;\" datetime=\"2020-05-05T18:53:13+00:00\">5 Mag 2020 alle ore 11:53 PDT<\/time><\/pee><\/div>\n<\/blockquote>\n<p> <script async src=\"\/\/www.instagram.com\/embed.js\"><\/script>[\/et_pb_code][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_code _builder_version=&#8221;4.4.1&#8243; text_orientation=&#8221;center&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<blockquote class=\"instagram-media\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/B_0TeWMJqW7\/?utm_source=ig_embed&#038;utm_campaign=loading\" data-instgrm-version=\"12\" style=\" background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:540px; min-width:326px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);\">\n<div style=\"padding:16px;\"> <a href=\"https:\/\/www.instagram.com\/p\/B_0TeWMJqW7\/?utm_source=ig_embed&#038;utm_campaign=loading\" style=\" background:#FFFFFF; line-height:0; padding:0 0; text-align:center; text-decoration:none; width:100%;\" target=\"_blank\" rel=\"noopener noreferrer\"> <\/p>\n<div style=\" display: flex; flex-direction: row; align-items: center;\">\n<div style=\"background-color: #F4F4F4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; 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font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:550; line-height:18px;\"> Visualizza questo post su Instagram<\/div>\n<\/div>\n<div style=\"padding: 12.5% 0;\"><\/div>\n<div style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\">\n<div>\n<div style=\"background-color: #F4F4F4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"><\/div>\n<div style=\"background-color: #F4F4F4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"><\/div>\n<div style=\"background-color: #F4F4F4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"><\/div>\n<\/div>\n<div style=\"margin-left: 8px;\">\n<div style=\" background-color: #F4F4F4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"><\/div>\n<div style=\" width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg)\"><\/div>\n<\/div>\n<div style=\"margin-left: auto;\">\n<div style=\" width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div>\n<div style=\" background-color: #F4F4F4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div>\n<div style=\" width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div>\n<\/div>\n<\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\">\n<div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div>\n<div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div>\n<\/div>\n<p><\/a><pee style=\" color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; line-height:17px; margin-bottom:0; margin-top:8px; overflow:hidden; padding:8px 0 7px; text-align:center; text-overflow:ellipsis; white-space:nowrap;\"><a href=\"https:\/\/www.instagram.com\/p\/B_0TeWMJqW7\/?utm_source=ig_embed&#038;utm_campaign=loading\" style=\" color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none;\" target=\"_blank\" rel=\"noopener noreferrer\">Un post condiviso da Wine\ud83d\udc8bYou \ud83c\udf77 Enoteca (@winekissyou)<\/a> in data: <time style=\" font-family:Arial,sans-serif; font-size:14px; line-height:17px;\" datetime=\"2020-05-05T19:04:45+00:00\">5 Mag 2020 alle ore 12:04 PDT<\/time><\/pee><\/div>\n<\/blockquote>\n<p> <script async src=\"\/\/www.instagram.com\/embed.js\"><\/script>[\/et_pb_code][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.4.1&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p style=\"text-align: justify;\">Le melanzane ripiene di riso al forno sono perfette da abbinare a un <strong>vino spumante<\/strong> perch\u00e8 il risotto, per sua natura, richiede una bollicina per essere sgrassato. Inoltre il profumo delicato della melanzana viene valorizzato dall&#8217;effervescenza! Per questo sono il piatto perfetto per il Franciacorta Brut Francesco I di Uberti! Verticale, molto croccante, dalla beva fin troppo facile: un calice tira l&#8217;altro! \u00a0Si presenta di un bellissimo giallo paglierino brillante con un perlage fine e numeroso che forma una spuma evanescente. Il naso \u00e8 fine e intenso con note di vaniglia, crosta di pane, burro e fiori di tiglio. In bocca \u00e8 acido , fresco e abbastanza morbido. Non solo \u00e8 perfetto per l&#8217;aperitivo, ma ti accompagna con classe a tutto pasto.<\/p>\n<p style=\"text-align: justify;\">La prima volta che l&#8217;ho bevuto \u00e8 stato qualche anno fa nel mio ristorante preferito&#8230; il\u00a0<a href=\"https:\/\/tentazioniristorante.it\/menu\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span style=\"text-decoration: underline;\"><strong>Ristorante Tentazioni<\/strong><\/span><\/a> che oggi \u00e8 a Costa Volpino, s<strong>ul mio amato Lago d&#8217;Iseo<\/strong>, presso il Residence Bersaglio. Questo nuovo assaggio mi ha riconfermato il suo essere un <strong>Franciacorta DOCG<\/strong> con un ottimo rapporto qualit\u00e0 prezzo.<\/p>\n<p style=\"text-align: justify;\">Cheers<\/p>\n<p style=\"text-align: justify;\">Chiara<\/p>\n<p style=\"text-align: justify;\">Ti piacciono le melanzane? Prova la <a href=\"https:\/\/perlagesuite.com\/ricetta-delle-linguine-gamberi-melanzane-scalogno-e-fiori-dorigano-in-abbinamento-al-franciacorta-docg-di-stefano-cola\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span style=\"text-decoration: underline;\"><strong>ricetta delle mie linguine melanzane, gamberi, scalogno e fiori d&#8217;origano<\/strong><\/span><\/a>!<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; _builder_version=&#8221;4.0.6&#8243; global_module=&#8221;21425&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.0.6&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_wc_images product=&#8221;10582&#8243; show_product_gallery=&#8221;off&#8221; _builder_version=&#8221;4.9.4&#8243; global_colors_info=&#8221;{}&#8221;][\/et_pb_wc_images][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.0.6&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_wc_title product=&#8221;10582&#8243; _builder_version=&#8221;4.0.6&#8243; global_colors_info=&#8221;{}&#8221;][\/et_pb_wc_title][et_pb_text _builder_version=&#8221;4.9.4&#8243; text_font=&#8221;Delius Unicase||||||||&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #ff0000;\"><span style=\"caret-color: #ff0000;\"><b>Tutti i miei appunti sul vino e sul cibo in un solo libro.<\/b><\/span><\/span><\/p>\n<p>[\/et_pb_text][et_pb_wc_rating product=&#8221;10582&#8243; _builder_version=&#8221;4.0.6&#8243; global_colors_info=&#8221;{}&#8221;][\/et_pb_wc_rating][et_pb_wc_price product=&#8221;10582&#8243; _builder_version=&#8221;4.0.6&#8243; global_colors_info=&#8221;{}&#8221;][\/et_pb_wc_price][et_pb_wc_add_to_cart product=&#8221;10582&#8243; _builder_version=&#8221;4.0.6&#8243; global_colors_info=&#8221;{}&#8221;][\/et_pb_wc_add_to_cart][et_pb_text _builder_version=&#8221;4.9.4&#8243; text_font=&#8221;Delius Unicase||||||||&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #ff0000;\"><strong>IN OMAGGIO<\/strong><\/span>, solo per chi compra il mio libro su questo blog, una copia della <strong>Prima Edizione da Collezione della mia Guida Vini Spumanti &#8220;500 Bolle in 500&#8221;<\/strong>, prezzo di copertina 25,30 \u20ac. [Fino ad esaurimento scorte]<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La quarantena forzata che stiamo vivendo da ormai due mesi ci ha portato sempre pi\u00f9 a contatto con la cucina e con i sapori. Certo c&#8217;\u00e8 ancora chi si ostina a mangiare cose pronte, ma sono convinta che tutti, ma proprio tutti, cuciniamo di pi\u00f9. L&#8217;enoteca online Wine Kiss You mi ha chiesto di creare [&hellip;]<\/p>\n","protected":false},"author":49,"featured_media":25040,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"2880","footnotes":""},"categories":[537,299,544],"tags":[],"class_list":["post-25019","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-primi-piatti","category-ricette","category-vegetariano"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.0 (Yoast SEO v27.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Melanzane ripiene di riso: ricetta e abbinamento - Perlage Suite<\/title>\n<meta name=\"description\" content=\"Melanzane ripiene di riso al forno: una ricetta facile e deliziosa perfetta per un vino spumante come il Franciacorta DOCG Brut! 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