Restaurants

I have always wondered why an Italian would go to an Italian restaurant in Paris. In an Italian restaurant in any other city ...

I have been following Damiano Carrara since I first saw him on TV as a judge on Bake Off Italia and then with Katia Follesa on Cake Star pastries...

When I think of the most beautiful and best organised events in the field of food, at the top of my list is definitely the presentation of the Guida Ristoranti...

Another year has passed, and so another Blend 2022 has come, as punctual as an early autumn dream. A dream, like that of Umberto Cosmo, in...

Terra Mia is a Neapolitan pizzeria in Rome on a side street of Via Nomentana that welcomes you into a well-kept premises with warm, inviting lighting. The...

Today I want to tell you about a pearl of Val Gardena: the Granbaita Gourmet Restaurant in Selva di Val Gardena! Thanks to the talent of chef Andrea...

It's been several months since I went to the presentation of the Buon Ricordo 2022 Restaurant Guide, remember? I had stormed...

What I love most about food, wine and drinks in general is their ability to make you happy. I love sharing the table with people who...

Thanks to Monica Ramirez of Anam Communication who invited me to the touring tasting of Ca Botta wines, I discovered two crazy places...

Yesterday, at the Congress Hall of the Grinzane Cavour Castle near Alba, I received the special prize reserved for a book published in the...

On Friday evening, after months of seclusion for the writing of the new edition of my book, I decided to spend a special evening with my husband to...

I would have liked to tell you about this wonderful experience sooner, but it really has been a hectic few days between work and university! Here I am finally at...