by Chiara Bassi | Oct 2, 2016 | First Dishes, Recipes & Pairings
How to risotto pasta is a question I have often been asked by people who have seen me cook. Perhaps because for me risottoing spaghetti or other pasta shapes is almost an obsession, I do it all the time, especially with dry wheat pasta...
by Chiara Bassi | Aug 3, 2016 | Champagne & Sparkling Wine
Looking for a sparkling wine with which to make a good impression without spending too much? Do you prefer Italian sparkling wines to their more famous (and expensive) French cousins? Do you love the Metodo Classico? Today I want to propose a brut sparkling wine with an excellent quality/price ratio that you can buy with your eyes ...